Soy Research Today is a free monthly online journal that collates and summarizes the latest research about Soy, including details on soy milk, soy protein, soya bean, benefits, dangers.

Volume 5 (2008), Issue 6 (June)

1. Effect of blueberry feeding on plasma lipids in pigs.
   Br J Nutr, 100(1): 70-8. [Abstract] [Full-text]
2. Dietary soya saponins increase gut permeability and play a key role in the onset of soyabean-induced enteritis in Atlantic salmon ( Salmo salar L.).
   Br J Nutr, 100(1): 120-9. [Abstract] [Full-text]
3. Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins.
   Br J Nutr, 100(1): 61-9. [Abstract] [Full-text]
4. Cloning and characterization of a caesalpinoid (Chamaecrista fasciculata) hemoglobin: the structural transition from a nonsymbiotic hemoglobin to a leghemoglobin.
   Proteins, 72(1): 252-60. [Abstract] [Full-text]
5. Concentration-dependent effects of genistein on global gene expression in MCF-7 breast cancer cells: an oligo microarray study.
   Breast Cancer Res Treat, 110(1): 85-98. [Abstract] [Full-text]
6. Adaptation of Soybean mosaic virus avirulent chimeras containing P3 sequences from virulent strains to Rsv1-genotype soybeans is mediated by mutations in HC-Pro.
   Mol Plant Microbe Interact, 21(7): 937-46. [Abstract] [Full-text]
7. Voltammetric determination of coenzyme Q(10) in pharmaceutical dosage forms.
   Bioelectrochemistry, 73(1): 30-6. [Abstract] [Full-text]
8. Legumin allergens from peanuts and soybeans: effects of denaturation and aggregation on allergenicity.
   Mol Nutr Food Res, 52(6): 674-82. [Abstract] [Full-text]
9. Nodulation gene regulation and quorum sensing control density-dependent suppression and restriction of nodulation in the Bradyrhizobium japonicum-soybean symbiosis.
   Appl Environ Microbiol, 74(12): 3749-56. [Abstract] [Full-text]
10. Composition of grain, forage, and processed fractions from second-generation glyphosate-tolerant soybean, MON 89788, is equivalent to that of conventional soybean (Glycine max L.).
    J Agric Food Chem, 56(12): 4611-22. [Abstract] [Full-text]
11. Soy allergy in perspective.
    Curr Opin Allergy Clin Immunol, 8(3): 270-5. [Abstract] [Full-text]
12. Genistein reduced the invasive activity of human breast carcinoma cells as a result of decreased tight junction permeability and modulation of tight junction proteins.
    Cancer Lett. [Abstract] [Full-text]
13. Genistein protects against polycyclic aromatic hydrocarbon-induced oxidative DNA damage in non-cancerous breast cells MCF-10A.
    Br J Nutr. [Abstract] [Full-text]
14. Genome structure in soybean revealed by a genomewide genetic map constructed from a single population.
    Genomics, 92(1): 52-9. [Abstract] [Full-text]
15. Legume and isoflavone intake and prostate cancer risk: The Multiethnic Cohort Study.
    Int J Cancer, 123(4): 927-32. [Abstract] [Full-text]
16. Somatotropic responses to soy protein alone and as part of a meal.
    Eur J Endocrinol, 159(1): 15-8. [Abstract] [Full-text]
17. Estimation of Boron Intake and its Relation with Bone Mineral Density in Free-Living Korean Female Subjects.
    Biol Trace Elem Res. [Abstract] [Full-text]
18. Studies on acrylated epoxydised triglyceride resin-co-butyl methacrylate towards the development of biodegradable pressure sensitive adhesives.
    J Mater Sci Mater Med. [Abstract] [Full-text]
19. Conjugated linoleic acid content in adipose tissue of calves suckling beef cows on pasture and supplemented with raw or extruded soybeans.
    J Anim Sci, 86(7): 1624-36. [Abstract] [Full-text]
20. Effect of vitamin A restriction on carcass characteristics and immune status of beef steers.
    J Anim Sci, 86(7): 1609-16. [Abstract] [Full-text]
21. Strong negative association between intake of tofu and anemia among Chinese adults in Jiangsu, China.
    J Am Diet Assoc, 108(7): 1146-53. [Abstract] [Full-text]

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