Soy Research Today is a free monthly online journal that collates and summarizes the latest research about Soy, including details on soy milk, soy protein, soya bean, benefits, dangers.

Volume 5 (2008), Issue 9 (September)

1. Antimicrobial activity of gamma-thionin-like soybean SE60 in E. coli and tobacco plants.
   Biochem Biophys Res Commun, 375(2): 230-4. [Abstract] [Full-text]
2. Diphenyl diselenide reverses gastric lesions in rats: Involvement of oxidative stress.
   Food Chem Toxicol, 46(9): 3023-3029. [Abstract] [Full-text]
3. Toxicological evaluation and bioavailability of (14)C-fenitrothion bound residues on soybeans towards experimental animals.
   Food Chem Toxicol, 46(9): 3111-5. [Abstract] [Full-text]
4. Evaluation of four selective agars and two enrichment broths in screening for methicillin-resistant Staphylococcus aureus.
   J Clin Microbiol, 46(9): 3136-8. [Abstract] [Full-text]
5. Elimination of trypsin inhibitor activity and beany flavor in soy milk by consecutive blanching and ultrahigh-temperature (UHT) processing.
   J Agric Food Chem, 56(17): 7957-63. [Abstract] [Full-text]
6. Enzymatic preparation of immunomodulating hydrolysates from soy proteins.
   Bioresour Technol, 99(18): 8873-9. [Abstract] [Full-text]
7. Stearidonic Acid-enriched soybean oil increased the omega-3 index, an emerging cardiovascular risk marker.
   Lipids, 43(9): 805-11. [Abstract] [Full-text]
8. Soybeans as a phytochemical reservoir for the production and stabilization of biocompatible gold nanoparticles.
   Small, 4(9): 1425-36. [Abstract] [Full-text]
9. Oil-in-water lecithin-based microemulsions as a potential delivery system for amphotericin B.
   Colloids Surf B Biointerfaces, 66(2): 253-9. [Abstract] [Full-text]
10. Isoflavones and gamma irradiation inhibit cell growth in human salivary gland cells.
    Cancer Lett, 270(1): 87-94. [Abstract] [Full-text]
11. Levels of glyphosate in surface waters, sediments and soils associated with direct sowing soybean cultivation in north pampasic region of Argentina.
    Environ Pollut, 156(1): 61-6. [Abstract] [Full-text]
12. Microbial community analysis of field-grown soybeans with different nodulation phenotypes.
    Appl Environ Microbiol, 74(18): 5704-9. [Abstract] [Full-text]
13. Thermostable biocatalytic films of enzymes and polylysine on electrodes and nanoparticles in microemulsions.
    Langmuir, 24(18): 10365-70. [Abstract] [Full-text]
14. ortho-dihydroxyisoflavone derivatives from aged Doenjang (Korean fermented soypaste) and its radical scavenging activity.
    Bioorg Med Chem Lett, 18(18): 5006-9. [Abstract] [Full-text]
15. Proteome rebalancing in soybean seeds can be exploited to enhance foreign protein accumulation.
    Plant Biotechnol J, 6(8): 832-42. [Abstract] [Full-text]
16. Expression patterns in soybean resistant to Phakopsora pachyrhizi reveal the importance of peroxidases and lipoxygenases.
    Funct Integr Genomics, 8(4): 341-59. [Abstract] [Full-text]
17. Heating affects the content and distribution profile of isoflavones in steamed black soybeans and black soybean koji.
    J Agric Food Chem, 56(18): 8484-9. [Abstract] [Full-text]
18. Antioxidant capacity of seed coat, dehulled bean, and whole black soybeans in relation to their distributions of total phenolics, phenolic acids, anthocyanins, and isoflavones.
    J Agric Food Chem, 56(18): 8365-73. [Abstract] [Full-text]
19. Group B saponins in soy products in the U.S. Department of Agriculture--Iowa State University isoflavone database and their comparison with isoflavone contents.
    J Agric Food Chem, 56(18): 8534-40. [Abstract] [Full-text]
20. Suppression of cotton bollworm in multiple crops in China in areas with Bt toxin-containing cotton.
    Science, 321(5896): 1676-8. [Abstract] [Full-text]
21. Genistein induces cell apoptosis in MDA-MB-231 breast cancer cells via the mitogen-activated protein kinase pathway.
    Toxicol In Vitro, 22(7): 1749-53. [Abstract] [Full-text]
22. Health benefits of isoflavones in functional foods? Proteomic and metabonomic advances.
    Inflammopharmacology. [Abstract] [Full-text]
23. Genetic diversity of native bradyrhizobia isolated from soybeans (Glycine max L.) in different agricultural-ecological-climatic regions of India.
    Appl Environ Microbiol, 74(19): 5991-6. [Abstract] [Full-text]
24. Soy protein isolate reduces hepatosteatosis in yellow Avy/a mice without altering coat color phenotype.
    Exp Biol Med (Maywood), 233(10): 1242-54. [Abstract] [Full-text]

© 2004-2010 Soy Research Today. All Rights Reserved.